Vegan Meatballs with Tomato Sauce
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 399kJ 95kcal |
754kJ 180kcal |
9.01% | |
| Fat | 1.7g | 3.3g | 4.69% | |
| of which Saturates | 0.4g | 0.8g | 3.85% | |
| Carbohydrate | 15g | 27g | 10.56% | |
| of which Sugars | 4.0g | 7.6g | 8.4% | |
| Salt | 0.58g | 1.1g | 18.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Vegan Meatballs [Water, SOYA Protein (19%), Onion, Sunflower Oil, Tomato Paste, Chickpea Flour, Thickener (Methyl Cellulose), Brown Sugar, Raising Agent (Sodium Bicarbonate), Flavouring, Salt, Garlic Powder, Colour (Caramel), Natural Flavouring, Black Pepper.], Diced Mixed Peppers [Green Pepper, Red Pepper], Spaghetti [Durum Wheat Semolina (100%).], Diced onion [Onions (EU Origin)], Tomato Paste [Tomatoes.], Garlic puree [Garlic (98%), Acidity Regulator: Citric acid.], Vegetable Bouillon [Salt, vegetable oil (palm, sunflower), starch, sugar, maltodextrin, yeast extract, vegetable powders (4%) (carrot, onion), flavourings, spices (lovage root, parsley root powder†, turmeric), tomato puree powder†, parsley.], Olive Oil [Refined Olive Oil, Virgin Olive Oil.], Ground Black Pepper [Ground Black Pepper.] |